Respected units and competitors:

In view of the severe situation of COVID-19 during the summer vacation, contestants from many colleges and universities failed to return to school on time to prepare for the competition. Considering the practical difficulties of many contestants and to ensure the fair and just holding of the competition, the Organizing Committee of the "Belt and Road" International College Student Innovation Competition on Bakery Foods has decided:

1、The deadline for registration has been extended to October 20.

2、Preliminary finalists announced: early November.

3、Final and award time: mid to late November.

Thank you very much for your concern about this contest. We apologize for the inconvenience caused by the postponement of the contest. And we will continue to do relevant work and look forward to your participation. At the same time, please keep training in the last month, and strive to improve the quality of the plan and the production video, so as to achieve good results in the preliminary competition.

China Association Of Bakery & Confectionery Industry

“Belt and Road” University Alliance for Food Science and Education

Jiangnan University